Hr. Buser et Md. Muller, ISOMERIC AND ENANTIOMERIC COMPOSITION OF DIFFERENT COMMERCIAL TOXAPHENES AND OF CHLORINATION PRODUCTS OF (-CAMPHENE AND (-)-CAMPHENE()), Journal of agricultural and food chemistry, 42(2), 1994, pp. 393-400
The isomeric composition of commercial toxaphenes, including products
of U.S and former East German origin, and the enantiomeric composition
of several key components were investigated using achiral and chiral
high-resolution gas chromatography (HRGC) in combination with mass spe
ctrometry (MS). Achiral HRGC with electron-capture, negative ionizatio
n (ECNI) MS was used for congener group analysis and chiral HRGC with
electron ionization (EI) MS/MS for the isomer selective and enantiosel
ective determination of some polychlorobornanes and polychlorobornenes
. All products showed remarkably similar isomeric and enantiomeric com
positions with some components present as almost racemic mixtures and
others showing small but definite deviations from exact 1:1 enantiomer
ic ratios. Laboratory-scale chlorination of (+)- and (-)-camphene led
to similar mixtures of polychlorobornanes with approximate to 50% of t
he enantiomeric excess retained. Chiroptical measurements showed a cha
nge in the direction of rotation of camphenes upon chlorination: the n
et rotation of the chlorination products of (-)-camphene was dextrorot
atory, while those of (+)-camphene were levorotatory. The commercial t
oxaphenes showed a small net rotation that is levorotatory.