Ak. Shrivastav et al., DIETARY-PROTEIN AND ENERGY-REQUIREMENTS OF LAYING QUAILS REARED UNDERDIFFERENT NUTRIENT SCHEDULE DURING STARTING AND GROWING PERIOD, Indian Journal of Animal Sciences, 64(2), 1994, pp. 173-177
Quail layer diets with 3 protein levels (19, 22 and 25%) and 2 energy
levels (2,500 and 2,750 Kcal ME/kg) were evaluated, in a factorial des
ign. to determine the protein and energy requirement of quail layers r
eared on 2 different feeding schedules during starting and growing per
iods up to 5 weeks employing protein levels of either 27% starter and
24% grower or 24% starter and 20% grower. Per cent egg production was
low with the feeding schedule consisting of low protein levels and was
unaffected by protein and energy levels of layer ration. Egg weight d
ecreased at the highest level of 25% protein, while egg mass was not a
ffected. Feed intake decreased at higher ME level. Protein and energy
intake showed direct and invert relationship, respectively, with their
respective dietary levels. Nutrient utilization decreased with increa
sed dietary concentrations.