This study was designed to quantify the effect of dietary manganese de
ficiency on rat hepatic Mn concentration and arginase activity. Weanli
ng male Sprague-Dawley rats were randomly assigned to two groups of ni
ne rats each and fed L-amino acid diets with 0 or 48 mu g Mn/g diet fo
r 21 d. After 21 d, hepatic Mn concentration (mu mol/g liver dry wt, m
ean +/- SEM) was 0.130 +/- 0.005 for the control group but was lower (
P < 0.01) in the Mn-deficient group (0.040 +/- 0.003). There were no d
ifferences in the hepatic concentrations of any other measured mineral
. Hepatic arginase activity [mmol ornithine/(g hepatic protein min)l w
as 1.55 +/- 0.22 in the control group and was lower (P < 0.01) in the
Mn-deficient group (1.12 +/- 0.26). Plasma ammonia concentration was 3
01 +/- 6 mu mol/L in the control group and was higher (P < 0.01) in th
e Mn-deficient group (480 +/- 8 mu mol/L). In contrast, plasma urea co
ncentration was higher (P < 0.01) in the control group (350 +/- 10 mu
mol/L) than in the Mn-deficient group (267 +/- 7 mu mol/L). There were
no differences in plasma concentrations of arginine or other amino ac
ids between the control and the Mn-deficient groups. Our results demon
strate for the first time that dietary Mn deficiency results in altere
d plasma concentrations of ammonia and urea in association with decrea
sed hepatic Mn concentration and arginase activity in young growing ra
ts.