WILD-WEED-CROP COMPLEXES OF COMMON BEAN (PHASEOLUS-VULGARIS L, FABACEAE) IN THE ANDES OF PERU AND COLOMBIA, AND THEIR IMPLICATIONS FOR CONSERVATION AND BREEDING

Citation
S. Beebe et al., WILD-WEED-CROP COMPLEXES OF COMMON BEAN (PHASEOLUS-VULGARIS L, FABACEAE) IN THE ANDES OF PERU AND COLOMBIA, AND THEIR IMPLICATIONS FOR CONSERVATION AND BREEDING, Genetic resources and crop evolution, 44(1), 1997, pp. 73-91
Citations number
73
Categorie Soggetti
Plant Sciences",Agriculture
ISSN journal
09259864
Volume
44
Issue
1
Year of publication
1997
Pages
73 - 91
Database
ISI
SICI code
0925-9864(1997)44:1<73:WCOCB(>2.0.ZU;2-Q
Abstract
During germplasm explorations carried out in Peru and Colombia, interb reeding complexes of wild and cultivated common bean were observed in both countries, eight in Apurimac and Cusco departments of Peru and ei ght in Cundinamarca and Boyaca departments of Colombia. The existence of complexes was evidenced both by segregation of wild and cultivated morphological traits in certain populations, and by the presence of ge netically stabilized weedy types which were assumed to have arisen fro m past hybridization. Observations on phaseolin seed protein confirmed that genetic exchange was occurring. Phaseolin types introduced from other regions were in incipient stages of introgression into local pop ulations. On the other hand, local phaseolin types were observed in al l phases of the complexes from totally wild to fully cultivated beans, suggesting that the complexes had undergone a long evolution. Complex es could bean effective means to generate genetic variability, introgr essing genes from wild populations into cultivated types and complemen ting modern plant breeding programs. The conservation of such complexe s depends on the continued existence of the wild, weedy and cultivated beans in close proximity; on the maintenance of a semi-domesticated e nvironment; and on the willingness of farmers to leave weedy types in the field.