A comparative study of the efficacy of two vaccine formulations, a who
le-cell bacterin (WCB) and a toxoid-enriched whole-cell vaccine (WCEB)
, against Pasteurella piscicida was conducted by bath immersion in gil
thead seabream in order to evaluate the role of the extracellular prod
ucts (ECP) as protective antigens against this pathogen. With this aim
, two strains showing differences in their ECP composition were used t
o prepare both vaccines. Only the toxoid-enriched vaccine conferred pr
otection apinst P. piscicida within a 4-week period. The relative perc
ent survival (RPS) acheived with this type of vaccine ranged between 3
7 and 41 depending on the bacterial strain and dose used in the challe
nge. Although this protection level is not very high, we consider that
it is valuable considering the economic importance of the fish suscep
tible to pasteurellosis throughout the world. The booster immunization
with the WCEB P. piscicida formulation did not increase the protectio
n levels of gilthead seabream. The antibody response in the sera of bo
th immunized fish groups was very low with no correlation between the
level of agglutinating antibodies and the protection. In addition, thi
s vaccine did not confer cross-protection apinst serotypes 01 and 02 o
f Vibrio anguillarum.