Kj. Helzlsouer et al., SUMMARY OF THE ROUND-TABLE DISCUSSION ON STRATEGIES FOR CANCER PREVENTION - DIET, FOOD, ADDITIVES, SUPPLEMENTS, AND DRUGS, Cancer research, 54(7), 1994, pp. 190002044-190002051
A Round Table Discussion was held at the Fourth International Conferen
ce on Anticarcinogenesis and Radiation Protection. Scientists from gov
ernment and academia were brought together to discuss the evidence for
the preventive effect of foods, specific nutrients and drugs against
cancer, and the most appropriate methods of initiating nutritional can
cer prevention activities to improve the health of the public. The pan
el reviewed the epidemiological evidence of the role of diet and speci
fic micronutrients for the prevention of cancer, the doses of specific
micronutrients required for preventive effects and their safety, the
evidence for aspirin as a chemopreventive agent, the issue of foods ve
rsus specific micronutrients in the prevention of cancer, food safety,
and approaches to prevention such as food fortification or dietary su
pplements. The remarks of the panel members are summarized.