Ra. Chapman et al., THE PERSISTENCE OF INSECTICIDAL CHEMICALS IN SOILS TREATED WITH GRANULAR FORMULATIONS OF DISULFOTON AND THEIR UPTAKE BY POTATO PLANTS, Journal of environmental science and health. Part B. Pesticides, food contaminants, and agricultural wastes, 29(2), 1994, pp. 233-245
Potatoes were grown from cut seed in Plainfield sand treated in-furrow
with disulfoton (Di-Syston 150, 3.36 kg AI/ha) in 1983 and-from whole
seed in similarly treated loam in 1991. Soils were contained in 2 m(2
) field plots. Soil, seed potato and foliage were analyzed for the ins
ecticide and its sulfoxide and sulfone metabolites during the 8-12 wk
following planting. Disulfoton disappeared at different rates from the
two soils (k(sand)=0.024 day(-1), k(loan)=0.056 day(-1)) with partial
conversion to the sulfoxide and sulfone in both. Larger quantities of
the three insecticidal components were absorbed by the seed potato in
the cut-seed/sand combination. The relative amounts of these componen
ts in the seed potato also differed between treatments with disulfoton
being the largest component of the cut-seed/sand and smallest in the
whole-seed/loam. Disulfoton sulfoxide and sulfone were the major insec
ticidal components of the foliage and concentrations in the initial fo
liage (each ca. 10 ppm) were similar for both treatments. Sulfoxide co
ncentrations in the foliage decreased more rapidly than the sulfone an
d the decrease in concentration of each of the components was similar
for the two treatments.