Faam. Deleij et al., EFFECT OF A GENETICALLY-MODIFIED PSEUDOMONAS-AUREOFACIENS ON INDIGENOUS MICROBIAL-POPULATIONS OF WHEAT, FEMS microbiology, ecology, 13(4), 1994, pp. 249-257
An isolate of Pseudomonas aureofaciens from the phylloplane of sugar b
eet which was chromosomally modified for monitoring purposes by the in
sertion of two gene cassettes (km(r)-xylE and lacZY) was introduced to
the phytosphere of spring wheat in a number of experiments and the re
sulting microbial perturbations quantified. Such studies involving inn
ocuous bacterial isolates can serve as a guide in the assessment of ri
sk associated with the release of functionally modified microorganisms
. Introductions of P. aureofaciens on seeds caused large microbial per
turbations (up to 2 log units) at the seedling stage on seeds and root
s. As the inoculated plants matured (tillering, flowering and ripening
), perturbations of total microbial populations were found to be non-s
ignificant. Microbial perturbation on maturing wheat roots as a result
of seed inoculations with P. aureofaciens could only be detected usin
g more sensitive monitoring procedures describing the Pseudomonas comm
unity in terms of colony appearance rate on a selective Pseudomonas me
dium. Spray applications of the marked P. aureofaciens isolate onto th
e leaf surface of wheat caused no significant perturbations of the ind
igenous microbial populations present on the phylloplane.