The present communication elucidates initially the topographic distrib
ution of selenium in barley grains. Then by the fluorimetric method th
e uptake of selenium (selenite) in 8-16 d old germinating barley was e
stimated. Finally by means of Se-75 the anabolic and catabolic rates (
turnover) of Se-75 (selenite) was compared. The distribution of seleni
um in barley was evaluated after microdissection of barley grains. In
dried grains the highest concentration was found in husk and pericarp
with about 0.6 ppm Se. Then followed Scutellum with 0.4 and 0.3 ppm in
embryon. The aleurone layer, embryonic leaves, and initial root did o
nly have 0.2 ppm Se. In order to know more about the uptake and distri
bution of selenium in 8-d-old barley, the plants were cultivated for a
further 8 d in the culture medium with variation in selenite concentr
ation. In roots and leaves, the uptake did not arrive at saturation du
ring the period studied since the dose-response curve increased up to
0.34 mM selenite in the medium, whereas the selenium levels were about
200 ppm in roots and 30 ppm in leaves. However, the uptake was linear
, with concentration during 8 d of cultivation up to 0.84 mu M selenit
e for grain and stem. At higher concentrations the dose-response curve
diminished its slope. At 0.34 mM selenite the concentration in grain
increased to 6.87 ppm and in the stem to 8.13 ppm. The uptake, distrib
ution, and catabolic rate of selenium components in germinating barley
were further evaluated by exposing the plants to 0.0492 mu Ci(75)Se (
12.6 mu M selenite) for up to 4 d. Then the plants were moved to a sel
enium deficient medium for further 4 d. Then finally the medium was su
pplemented with high doses of cold selenite (0.126 mM selenite) for fu
rther 4 d. The first third period made it possible to estimate the rat
e of uptake. It was highest in roots (313 fmol/h/mg dw), i.e., about 1
0 times those of grains, stems, and leaves. The intermediate period wh
ere the barley was transferred to a selenium deficient medium made it
possible to estimate the kinetics and eventual sparing mechanisms. The
selenium losses were highest for leaves (39%), then followed by roots
and stems (22 and 25%, respectively). The losses were lowest in grain
with 9% Se losses. The losses were three times more pronounced during
the first day than in the following 3 d. These data may argue that th
e selenium is distributed into different pools and that sparing mechan
isms may be in function. The last period, i.e., the chase experiment,
revealed the rate of elimination of selenium under conditions with sur
plus selenium. The catabolic rate was about 10 times faster in roots (
169 fmol/h/mg dw) than in grains and about 8 times faster than in leav
es.