K. Tanemura et al., ANAEROBIC TREATMENT OF WASTE-WATER FROM A FOOD-MANUFACTURING PLANT WITH A LOW CONCENTRATION OF ORGANIC-MATTER AND REGENERATION OF USABLE PURE WATER, Journal of fermentation and bioengineering, 77(3), 1994, pp. 307-311
Wastewater from a food-manufacturing plant with a low concentration of
organic matter below 100 mg/l TOC was first treated at 37 degrees C i
n an anaerobic fluidized-bed reactor (AFBR) or in an upflow anaerobic
sludge blanket (UASB). The TOC removal efficiency in both reactors dec
reased from 85% to 65% as the influent TOC concentration decreased fro
m 100 to 35 mg/l at a hydraulic retention time (HRT) of 6 h. Treatment
at an HRT of 4 h resulted in an effluent TOC concentration of 11 to 1
5 mg/l. The concentration of suspended solids in the effluent could be
reduced to 20 mg/l, which corresponded to 7% of that of the influent.
The effluent from both reactors was then treated anaerobically in a f
ixed-bed reactor system. The TOC concentration and optical density (OD
) of the effluent from the aerobic treatment were reduced to 5 mg/l an
d 0.005, respectively, at an HRT of 2 h. When anaerobically or aerobic
ally treated effluent was passed over an activated carbon column, the
effluent TOC concentration was reduced to 2 to 3 mg/l. The conductivit
y of 1.3 mS/cm in raw wastewater, which was not removed through the ab
ove treatments, was reduced to 0.001 mS/cm on an ion-exchange resin co
lumn. An effluent quality corresponding to that of ultra-pure water fo
r industrial use was finally attained by the treatment in this multi-s
tep system.