K. Goto et al., VIABILITY OF ONE-CELL BOVINE EMBRYOS CULTURED IN-VITRO - COMPARISON OF CELL-FREE CULTURE WITH COCULTURE, Journal of Reproduction and Fertility, 100(1), 1994, pp. 239-243
In this study, the quality (number of cells) and pregnancy rates of bo
vine blastocysts produced by in vitro maturation/in vitro fertilizatio
n (IVM/IVF) following cultivation in either cell-free culture or co-cu
lture were compared. Bovine one-cell IVM/IVF embryos obtained 6h after
insemination were stripped of cumulus cells and assigned to either ce
ll-free culture or co-culture with granulosa cell monolayers for 9 day
s (Expt 1) or 10 days (Expts 2 and 3). In Expt 3, day-7 (day 0=day of
insemination) blastocysts, day-8 expanded blastocysts and day-9 hatche
d blastocysts were air-dried, fixed and stained to determine the numbe
r of cells. Expanded blastocysts obtained in Expt 1 were cryopreserved
using propylene glycol as a cryoprotectant and were used later for em
bryo transfer. There were no significant differences between cell-free
culture and co-culture in the percentage of one-cell embryos that dev
eloped to 2- to 16-cells (66.7% versus 72.4% for Expt 1, 71.0% versus
78.2% for Expt 2). However, significantly more (P < 0.05) of the one-c
ell embryos co-cultured with granulosa cell monolayers developed to mo
rula, blastocyst and expanded blastocyst stages compared with those in
cell-free culture (35.0 versus 27.1%, 25.1 versus 14.2%, 15.6 versus
5.4% for Expt 1; 37.6 versus 24.0%, 25.7 of versus 11.0%, 16.8 versus
3.0% for Expt 2). Only embryos co-cultured with granulosa cell monolay
ers hatched (Expt 2). Embryos co-cultured with granulosa cell monolaye
rs also had higher (P < 0.01) numbers of cells (92 +/- 42 versus 56 +/
- 21 for blastocysts, 149 +/- 53 versus 81 +/- 29 for expanded blastoc
ysts). Pregnancy rates tended to be higher for embryos produced by co-
culture compared with those from cell-free culture (40.0 versus 27.3%,
respectively). The results suggest that embryos produced in cell-free
culture were of poorer quality than those produced in co-culture; how
ever, some of them were developmentally competent as confirmed by the
births of three calves after transfer to eleven recipient cows.