Ir. Mcpharlin et al., DETERMINATION OF THE RESIDUAL VALUE OF PHOSPHATE AND SOIL TEST PHOSPHORUS CALIBRATION FOR CARROTS ON A KARRAKATTA SAND, Communications in soil science and plant analysis, 25(5-6), 1994, pp. 489-500
The residual value of phosphorus (P) applied at 0 to 320 kg P/ha as su
perphosphate 9 to 12 months earlier was measured using yields of carro
ts (Daucus carota L. cv. Western Red). The effectiveness of the previo
usly- applied P was determined relative to the effectiveness of freshl
y-applied P on an acutely P-deficient, newly cleared Karrakatta sand i
n experiments over three years. Yield response was significantly (P <
0.01) higher to freshly-applied P than residual P at all rates except
320 kg/ha. The relative effectiveness of residual P increased from 46%
of freshly-applied P at 20 kg/ha to 95% at 320 kg/ha. Bicarbonate-sol
uble P extracted from the soil was determined on the residual P site i
n each experiment. These soil test P values were related to yield. The
critical soil test values required for 95% or 99% of maximum yield we
re 45 and 60 mug/g, respectively. The rate of freshly-applied P requir
ed for 95% or 99% of maximum yield decreased from 118 and 183 kg P/ha
at less-than-or-equal-to 5 mug/g soil test to 0 at the critical values
. High levels of residual P (320 kg P/ha) resulted in high soil test v
alues (greater-than-or-equal-to 60 mug/g) and were as effective as fre
shly-applied P. Results of this work showed soil testing could be used
as part of the P management of carrots on sandy soils. This has twin
benefits of reducing fertiliser costs to the growers and reducing the
leaching of fertiliser P into waterways thereby reducing eutrophicatio
n.