Cl. Zhang et al., GLK-8903 REDUCES MEMBRANE PHOSPHOLIPID PEROXIDATION AND ALLEVIATES CHILLING INJURY IN PHASEOLUS-VULGARIS L, Journal of the American Society for Horticultural Science, 119(2), 1994, pp. 307-312
Twenty-day-old 'Bush Blue Lake 47' common bean plants grown in a growt
h chamber at 25 days/22C night and a 12-hour photoperiod regime were f
oliar sprayed with 0.5% GLK-8903 including 0.05% Tween-20. After 24 ho
urs of treatment, plants were chilled in a cold room (4C day/night, 12
hours of light). After 3 days of chilling, leaves of untreated contro
ls were injured, as visually characterized by leaf wilting, whereas le
aves of the GLK-8903-treated plants still retained turgor. During chil
ling, the activity of superoxide dismutase (SOD), peroxidase (POD), an
d catalase (CAT) decreased. GLK-8903 treatment had no effect on SOD an
d POD activities; however, the CAT activity was reduced significantly
after GLK-8903 treatment either at 25 or at 4C. During chilling, the c
ontent of malondialdehyde, a decomposition product of phospholipid per
oxidation, increased in treated plants and untreated controls, with in
creased content significantly lower in the former compared with the la
tter. The GLK-8903 per se and total lipid extracted from GLK-8903-trea
ted plants were able to reduce the linoleic acid oxidation in vitro. T
he mechanism by which GLK-8903 alleviates chilling injury in bean plan
ts is discussed.