Gej. Fisher et al., EFFECTS OF FEEDING FODDER BEET AND CONCENTRATES WITH DIFFERENT PROTEIN CONTENTS ON DAIRY-COWS OFFERED SILAGE AD-LIBITUM, Grass and forage science, 49(1), 1994, pp. 34-41
In two changeover design experiments, fifteen early- and sixteen late-
lactation cows were used to investigate the effects of offering food b
eet with ad libitum grass silage and concentrates with different CP co
ntent on milk yield and quality. In Experiment 1 (early lactation) cow
s were offered no fodder beet (0) or 4 kg DM d-1 (4) in conjunction wi
th one of three concentrates containing 159, 191 or 244 g CP kg-1 DM (
L,M,H,). Treatments were therefore IL/0, IL/4, IM/0, IM/4, IH/0 and IH
/4. In Experiment 2 (late lactation) cows were offered the same level
of fodder beet in conjunction with two concentrates containing 129 and
229 (L,H) g CP kg-1 DM. Treatments were therefore 2L/0, 2L/4, 2H/0 an
d 2H/4. In both experiments feeding fodder beet reduced silage DM inta
kes (P<0.001) and increased total DM intake (P<0.05 to P<0.001). The s
ubstitution rate (r) ranged from 0.46 to 0.59 kg of silage DM (kg-1 fo
dder beet DM). In Experiment 1, fodder beet tended to increase milk yi
eld, composition and yield of constituents, but the effect was statist
ically significant for milk protein content only (P<0.01). In Experime
nt 2, milk yields for 2L/0, 2L/4, 2H/0 and 2H/4 were 11.3, 12.1, 11.7
and 12.5 kg d-1 respectively (s.e.d. 0.43, non-significant), fat conte
nts were 44.4, 47.3, 44-3 and 46.8 g fat kg-1 respectively (s.e.d. 0.7
3, P<0.001), protein contents were 34.3, 35.6, 35.3 and 36.2 g protein
kg-1 respectively (s.e.d. 0.28, P<0.001), fat yields were 494, 574, 5
12 and 579 g fat d-1 respectively (s.e.d. 20, P<0.001) and protein yie
lds were 385, 426, 407 and 442 g protein d-1 (s.e.d. 13, P<0.01) respe
ctively. Increasing CP in the concentrate significantly increased milk
yield in Experiment 1 (23-9, 22-5, 23.5, 23.8, 26.2, 26.5 kg d-1 for
1 L/0, 1 L/4, 1 M/0, IM/4, IH/0 and IH/4 respectively, P<0.05). Higher
CP in concentrate also resulted in significantly increased milk prote
in yield in early-lactation (P<0.001) and milk protein content in late
-lactation (P<0.01) cows. There was a significant interaction between
fodder beet and concentrate CP content for milk protein yield (P<0.001
) in Experiment 1.