H. Kahnert et al., DETERMINATION OF CHONDROITIN-6-SULFATE BY A COMPETITIVE ENZYME-IMMUNOASSAY USING A BIOTINYLATED ANTIGEN, European journal of clinical chemistry and clinical biochemistry, 32(4), 1994, pp. 293-299
A competitive enzyme immunoassay was developed to determine chondroiti
n-6-sulphate in body fluids and cell cultures. The assay uses a monocl
onal anti-chondroitin-6-sulphate antibody, immobilised to microtitre p
lates, and it involves a competitive binding reaction between chondroi
tin-6-sulphate in the samples and the biotinylated antigen. This assay
enables the quantification of chondroitin-6-sulphate in the low conce
ntration range of 16-120 mu g/l. The intra-assay and inter-assay coeff
icients of variation are below 6.5% and 9.0%, respectively. More than
90% of chondroitin-6-sulphate was recovered when added to 0.1 mol/l ph
osphate-buffered saline, an albumin solution (40 g/l in phosphate-buff
ered saline) and cell culture medium (containing 100 ml/l foetal calf
serum). Chondroitin-6-sulphate was also determined in sera of healthy
male (n = 90) and female (n = 90) blood donors. The normal range was 5
5-169 mu g/l. In men the mean value was estimated at 102.2 +/- 37.1 mu
g/l and in women at 98.7 +/- 26.4 mu g/l. No age or sex dependence wa
s observed. The urine excretion of chondroitin-6-sulphate in men (n =
16) was 44.5 +/- 21.1 mg/kg creatinine (mean +/- standard deviation) a
nd in females (n = 10) 53.5 +/- 21.3 mg/kg creatinine. The clearance r
ate in men was 0.41 +/- 0.22 ml x min(-1) and in women 0.38 +/- 0.15 m
l x min(-1). No sex dependence was found. Furthermore, the enzyme immu
noassay was modified to measure the specific incorporation of a radioa
ctively labelled precursor (C-14galactosamine) into chondroitin-6-su
lphate. This modification rapidly gives information on the cellular gl
ycosaminoglycan synthesis in cell culture. Using this method our exper
iments with cultivated human chondrocytes showed that the synthesis of
chondroitin-6-sulphate decreased in the presence of interleukin-1 alp
ha (60.0% less), tumour necrosis factor alpha (64.4%), gamma-interfero
n (21.6%) and lipopolysaccharide (53.4%).