This report summarises the range of Salmonella serovars and phage type
s found in humans in Australia during the years 1987 to 1992 inclusive
, and compares them with serovars from food animals and raw meats for
the same period. It also compares the major serovars found from differ
ent animal sources with their frequency from humans. The common serova
rs from animal feeds are compared with their frequency from animals.