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ITA
ENG
ANTIOXIDANTS USED IN FOODS
Authors
DORKO C
Citation
C. Dorko, ANTIOXIDANTS USED IN FOODS, Food technology, 48(4), 1994, pp. 33-33
Citations number
NO
Categorie Soggetti
Food Science & Tenology
Journal title
Food technology
→
ACNP
ISSN journal
00156639
Volume
48
Issue
4
Year of publication
1994
Pages
33 - 33
Database
ISI
SICI code
0015-6639(1994)48:4<33:AUIF>2.0.ZU;2-2