Jw. Paul et al., INFLUENCE OF SOIL-TEMPERATURE AND MOISTURE ON WATER-SOLUBLE PHENOLIC-COMPOUNDS IN MANURED SOIL, Canadian Journal of Soil Science, 74(1), 1994, pp. 111-114
Water-soluble phenolic compounds were measured in fresh and decomposed
animal manures. Following manure addition to soil, less than 50% of t
he water-soluble phenolic compounds were recovered within 1 h. The con
centration of phenolic compounds decreased more slowly with decreasing
temperatures to 4-degrees-C and increasing soil moisture content duri
ng a 14-d incubation. The results suggest that water-soluble phenolic
compounds were both adsorbed onto soil particles and decomposed by mic
roorganisms.