EFFECTS OF DIETARY SUPPLEMENTATION OF FRUCTO-OLIGOSACCHARIDES ON SMALL-INTESTINAL BACTERIAL OVERGROWTH IN DOGS

Sixteen IgA-deficient German Shepherd Dogs with small intestinal bacte rial overgrowth were randomized into 2 groups. One group was fed a chi cken based kibble diet; the other was fed the same diet, but with 1% f ructo-oligosaccharides supplemented at the expense of cornstarch. Afte r being exposed to the diets for 46 to 51 days, the group that ate the supplemented diet had significantly (P = 0.04) fewer aerobic/facultat ive anaerobic bacterial colony-forming units in fluid from the duodenu m/proximal part of the jejunum, as well as in the duodenal mucosa. We could not detect significant differences in the species of bacteria fo und in the intestine of these 2 groups of dogs. We conclude that at le ast some dietary carbohydrates can affect small intestinal bacterial p opulations in dogs with small intestinal bacterial overgrowth.