Dj. Forsyth et al., FEEDING BY CLAY-COLORED SPARROWS ON GRASSHOPPERS AND TOXICITY OF CARBOFURAN RESIDUES, Environmental toxicology and chemistry, 13(5), 1994, pp. 781-788
The potential hazard of carbofuran-sprayed insects to clay-colored spa
rrows (Spizella pallida) was determined by measuring consumption of gr
asshoppers (Melanoplus sanguinipes) by nestlings and adults, attractiv
eness of dead vs. live grasshoppers, and toxicity of sprayed grasshopp
ers to adults. Hand-reared nestlings 8 to 10 and 14 to 22 d old ate me
an quantities of grasshoppers per bird of 0.61 and 0.83 g, respectivel
y, per bout of feeding when fed to satiety every hour from dawn to dus
k. These rates of intake in the field could result in doses of 0.2 mg/
kg body mass (14% of the LD50 for adults) in brief bouts of feeding if
they were fed sprayed insects containing carbofuran at 2.5 mug/g, the
mean concentration found after aerial application of 134 g a.i. per h
ectare. Nestlings 2 to 3 d old ingesting about 0.2 g grasshoppers in b
rief periods might receive lethal doses from carbofuran residues of 2.
5 mug/g or the maximum concentration of 5.7 mug/g if they are more sen
sitive than adults. There was nonetheless no evidence of reduced survi
val among nestling passerines for 3 d following aerial spraying of car
bofuran at 134 g/ha in a pasture. Captive adults preferred dead grassh
oppers in trials in which live and dead grasshoppers were offered simu
ltaneously. When six adults were provided with 24-h supplies of spraye
d grasshoppers containing carbofuran at 2.6 mug/g, they showed no tast
e aversion and consumed quantities 24% greater than those eaten by con
trol birds. No mortality resulted from eating the contaminated grassho
ppers. Mean hopping activity by treated birds increased by 80%, relati
ve to controls, 5 h after receiving poisoned grasshoppers, but the dif
ference was not significant. Although captive adults consumed close to
their body mass in grasshoppers daily, an LD50 of carbofuran from gra
sshoppers containing 2.5 mug/g would require rapid ingestion of 6.7 g,
a quantity about 7 x the birds' capacity for short-term ingestion. Ou
r results, combined with observations of a related field study, sugges
t that adult and nestling passerines are able to tolerate the dietary
exposure to carbofuran resulting from ingestion of grasshoppers spraye
d at the rate of 134 g/ha. Conclusions about safety should not be draw
n, however, until more field applications have been monitored.