J. Kur, INTEGRATION HOST FACTOR (IHF) APPLIED FOR PARTIAL DIGESTION BY RESTRICTION ENDONUCLEASES IN LARGE DNA-MOLECULES (IARC PROCEDURE), Acta Microbiologica Polonica, 42(2), 1993, pp. 145-150
The IHF protein of Escherichia coli was successfully used in IHF-media
ted Achilles' Heel Cleavage (IHF-AC) technique (Koob et al., 1988; Kur
et al., 1992), and leads to the generation of very rare restriction s
ites in large DNA molecules. The first step of this procedure is methy
lation of DNA in the presence of IHF, when the overlapping ihf/restric
tion sites are protected from methylation, and in the second step the
DNA is cut by the cognate restriction enzyme. The aim of the present s
tudy is to develop a very exact and reproducible procedure to obtain o
nly a few well-defined cuts with the IHF-pre-treated DNA, depending on
the variety of all parameters. This technique (IARC, i.e., IHF-assist
ed rare cutters) employs the restriction enzyme and only one auxiliary
protein (IHF). The advantage of the IARC procedure is that no methyla
tion is required (as opposed to the IHF-AC method). Using the IARC app
roach, the effects of various IHF concentrations were evaluated on cle
aving the activity of the DraI, PacI, PmeI, and SwaI enzymes using DNA
or phage lambda or the entire genomic 4.7-Mb DNA of E. coli. At low I
HF concentrations only a few cut sites were eliminated by IHF binding,
but at high IHF concentration, enzymes were able to cut in only one o
r several specific sites.