THE IMPACT OF ORGANIZATIONAL MEMORY ON NEW PRODUCT PERFORMANCE AND CREATIVITY

Citation
C. Moorman et As. Miner, THE IMPACT OF ORGANIZATIONAL MEMORY ON NEW PRODUCT PERFORMANCE AND CREATIVITY, Journal of marketing research, 34(1), 1997, pp. 91-106
Citations number
137
Categorie Soggetti
Business
ISSN journal
00222437
Volume
34
Issue
1
Year of publication
1997
Pages
91 - 106
Database
ISI
SICI code
0022-2437(1997)34:1<91:TIOOMO>2.0.ZU;2-M
Abstract
Arguing that organizational memory affects key new product development processes by influencing the (1) interpretation of incoming informati on and (2) the performance of new product action routines, the authors introduce four dimensions of organizational memory, including the amo unt and dispersion of memory. Data from 92 new product development pro jects indicate that higher organizational memory levels enhance the sh ortterm financial performance of new products, whereas greater memory dispersion increases both the performance and creativity of new produc ts. They also find, however, that under some conditions Of high enviro nmental turbulence, high memory dispersion actually detracts from crea tivity and has no effect on financial performance, Under conditions of low turbulence, high memory dispersion promotes higher levels of crea tivity and short-term financial performance. These findings provide so me initial evidence that knowledge is not an unconditionally positive asset and suggest that developing and sustaining valuable organization al memory may require attention not only to the appropriate levels of memory but also to managing subtle aspects of memory dispersion and de ployment. These results imply that if organizations fail to understand the subtle ways in which different features of organizational memory influence product development, they may fail to harvest the full value of organizational learning.