Microorganisms migrating into and through soil from sources on the lan
d surface may cause a serious threat to both ground and surface waters
. It has been estimated that microorganisms can migrate significant di
stances in the field. Results from various studies suggested that pref
erential flow through macropores, worm holes, cracks, and fractures is
the main reason for such observations. However, a quantitative repres
entation of this phenomenon has not been provided. Microorganisms migr
ate through soil by advection and dispersion, while being subjected to
effects of filtration, adsorption, desorption, growth, decay, sedimen
tation and chemotaxis. Both laboratory and field investigations have c
ontributed important information on bacterial movement in soils. Quali
tative comparisons are generally transferable from laboratory to field
situations. Quantitative agreement is much more difficult to establis
h. Available mathematical modelling of microbial transport is limited
in practical application because of the simplifying assumptions used i
n its development.