The effects of magnesium on brightness response and peroxide consumpti
on during peroxide bleaching of a radiata pine thermomechanical pulp a
re shown to be dependent on the level of magnesium used and the form i
n which it is added. It is proposed that the active stabilizing agent
is a soluble complex formed between magnesium and organic by-products
of the bleaching reaction. Significant reductions in proxide consumpti
on, together with increased brightness gains observed with optimum lev
els of magnesium addition are comparable to those obtained using sodiu
m silicate as the stabilizing agent, under conditions of constant pH.
The quantity of magnesium needed would probably preclude its use in in
dustrial bleaching.