T. Henmi et al., APPLICATION OF AN OILY GEL FORMED BY HYDROGENATED SOYBEAN PHOSPHOLIPIDS AS A PERCUTANEOUS ABSORPTION-TYPE OINTMENT BASE, Chemical and Pharmaceutical Bulletin, 42(3), 1994, pp. 651-655
We investigated the possibility of developing an oily gel formed by hy
drogenated soybean phospholipids (HSL) as a percutaneous absorption-ty
pe ointment base. Liquid paraffin (LP) was used as the oil, and indome
thacin (IM), ketoprofen (KP), flurbiprofen (FP) and ibuprofen (IP) wer
e used as model drugs. IM did not dissolve in LP, but solubilized when
heated with HSL at a concentration of about 1% with 15% HSL at 95-deg
rees-C. IM gel was thus prepared as follows: IM and HSL were mixed, ad
ded into LP, capped tightly, heated in a water bath and cooled. The co
nsistency of the gel increased with increasing IM concentration, indic
ating some kind of interaction between IM and HSL. The release of IM f
rom the IM gel was faster than that from a preparation in which IM was
mixed in gel at room temperature (Gel + IM). The release rate of IM f
rom IM gel was proportional to IM concentrations up to 1%, but became
constant above that. Permeation of IM through hairless rat abdominal s
kin from IM gel was higher than that from the Gel + IM. The permeation
rate was proportional to IM concentrations in the range of 0.1 to 0.5
% in 15% HSL gel. KP and FP also solubilized in gel when subjected to
the same procedure as IM, and their release and permeation increased w
hen they were formulated as gels. However, no evident improvement of p
ermeation was observed in the case of IP, which had high LP solubility
. It was suggested that HSL showed no enhancing effect, but solubilize
d IM, KP or FP, leading to high permeation from the gel. After 3 month
s' storage, the permeation rate did not change for 0.5% IM in 15% HSL
gel, but decreased for 1% IM in 15% HSL gel. This indicates that in th
e case of 1% IM in 15% HSL gel, IM is in a supersaturated state immedi
ately after preparation and then recrystallizes with time.