Escherichia coli was grown in carbon- and energy source-limited fed ba
tch cultures to study the effect of osmotic stress and different feed
rates on the growth kinetics. An unstructured model based on the linea
r equation for substrate consumption provided an adequate description
of the bacterial growth during the first phase of biomass production (
20 h), except for cultures exposed to osmotic stress by the addition o
f 0.5 M NaCl. The addition of salt to the culture media had a large ef
fect on the energetics, that could not simply be described in terms of
an increased maintenance requirement. In the later phase of growth, a
n extensive decline in viability for all cultures was observed. Coinci
dentally, the specific sugar uptake rate approached a lower limit. It
is concluded that the total obtainable biomass in a fed batch culture
is strongly affected by the magnitudes of the substrate feed rate and
the ionic strength of the culture medium.