The difference spectrum of the quercetin-DNA, complex versus quercetin
alone was characterized by a peak at 395 mm. An increase in the magni
tude of difference spectrum was seen with increased ionic strength. Sp
ectrophotometric changes in absorbance and fluorescence of quercetin s
howed that ethidium bromide is able to displace quercetin from the que
rcetin-DNA complex. These results indicate that the binding of quercet
in to DNA does not involve electrostatic interactions but may be inter
calative in nature. Experiments using DNase I footprinting technique s
howed that the flavonoid does not possess any preferred sites of bindi
ng in DNA. Strand scission in DNA by the quercetin-Cu(II) system gave
a generally uniform cutting pattern of internucleotide bonds. This led
to the observation that the quercetin-Cu(II) cleavage reaction has th
e potential of being used as preferred DNA footprinting reagent.