Ss. Snapp et C. Shennan, SALINITY EFFECTS ON ROOT-GROWTH AND SENESCENCE IN TOMATO AND THE CONSEQUENCES FOR SEVERITY OF PHYTOPHTHORA ROOT-ROT INFECTION, Journal of the American Society for Horticultural Science, 119(3), 1994, pp. 458-463
Roots respond first to edaphic stresses, vet little is known about roo
t response to stress in mature, soil-grown plants. We investigated the
effects of salinity and phytophthora root rot on root growth and sene
scence in tomato (Lycopersicon esculentum Mill.). Using minirhizotron-
and rhizotron-based methodologies, we quantified intraspecific differ
ences in root-system response to salinity and inoculation. Genotype su
sceptibility to salt-induced disease was related to root vulnerability
to salt. 'UC82B' was vulnerable to infection by Phytophthora parasiti
ca when subjected to salt stress and produced thinner roots and almost
-equal-to 50% higher root-senescence rates compared to the phytophthor
a root rot-resistant 'CX8303'. Root growth at the peripheral regions o
f the 'CX8303' root system was inhibited by salinity, but otherwise ro
ot dynamics were not affected by salinity or inoculation. Overall, roo
ts from the central root system and roots from the periphery responded
differently to salt stress. Monitoring the diameters of new initiated
roots indicated the vulnerability of a stressed root system to diseas
e and early senescence.