DEVELOPMENT OF THE OLFACTORY SYSTEM OF THE WHITE SUCKER, CATOSTOMUS-COMMERSONI, IN RELATION TO IMPRINTING AND HOMING - A COMPARISON TO THE SALMONID MODEL
Rg. Werner et Mj. Lannoo, DEVELOPMENT OF THE OLFACTORY SYSTEM OF THE WHITE SUCKER, CATOSTOMUS-COMMERSONI, IN RELATION TO IMPRINTING AND HOMING - A COMPARISON TO THE SALMONID MODEL, Environmental biology of fishes, 40(2), 1994, pp. 125-140
White suckers, Catostomus commersoni, use olfactory cues to return to
the same spawning stream year after year. If we assume that they follo
w a model similar to the well-known salmon model, olfactory imprinting
must occur very early in their development. We describe the time of m
igration from the nursery stream in relation to the development of the
white sucker olfactory system to determine if the requisite anatomica
l structures are present which would permit imprinting. At hatching th
e olfactory placode is present and beginning to differentiate, the lum
en of the olfactory capsule is starting to form, and the olfactory tra
ct projects into the telencephalon. Larvae migrate approximately 2 wee
ks later or at a size of 14 mm TL. At this time olfactory cilia are pr
esent, the olfactory tract is robust and the telencephalon is beginnin
g to differentiate. Therefore, it appears that the fundamental neural
structures necessary for imprinting are present. A comparison with sal
mon, however, clearly demonstrates that the white sucker olfactory app
aratus is not as well developed as that of salmon at time of migration
. This raises the question of the ability of white suckers to imprint
in the same manner as salmon and whether the salmonid model is applica
ble to white suckers. Alternative imprinting hypotheses are discussed.