EVALUATION OF PERMEATING CRYOPROTECTANTS FOR THE CRYOPRESERVATION OF BOVINE TROPHOBLASTIC VESICLES

Citation
Td. Lester et al., EVALUATION OF PERMEATING CRYOPROTECTANTS FOR THE CRYOPRESERVATION OF BOVINE TROPHOBLASTIC VESICLES, Theriogenology, 41(8), 1994, pp. 1533-1543
Citations number
21
Categorie Soggetti
Veterinary Sciences
Journal title
ISSN journal
0093691X
Volume
41
Issue
8
Year of publication
1994
Pages
1533 - 1543
Database
ISI
SICI code
0093-691X(1994)41:8<1533:EOPCFT>2.0.ZU;2-1
Abstract
In the first experiment, bovine trophoblastic vesicles (bTV; 46/treatm ent) were exposed to 1.5 M glycerol, dimethyl sulfoxide, propylene gly col or ethylene glycol for 30 min at room temperature (27 degrees C). Cryoprotectants were removed from bTV by sequential exposure to 0.75 M of the appropriate cryoprotectant plus 0.75 M sucrose for 10 min, fol lowed by 0.75 M sucrose for 10 min. The bTV were then cultured in RPMI 1640 medium and evaluated daily (for 3 d) for morphological quality. Post-exposure morphological quality of bTV indicated ethylene glycol w as the least toxic cryoprotectant to bTV, followed by glycerol, propyl ene glycol and dimethyl sulfoxide. In the second experiment, bTV (60 b TV/treatment) were exposed to the same cryoprotectants for 30 min, loa ded into 0.25-ml plastic straws (3 bTV/straw) and frozen, using a bovi ne embryo protocol (1 degrees C/min from 20 degrees C to -6 degrees C; seeded and held at -6 degrees C for 10 min; 0.3 degrees C/min to -28 degrees C; 0.1 degrees C/min to -35 degrees C; plunge into liquid nitr ogen). After a few days storage, the straws were allowed to thaw in ai r (27 degrees C), the cryoprotectants were removed as described in Exp eriment 1 and the bTV were placed into culture. Daily evaluation for 3 d post-thawing indicated bTV cryopreserved in ethylene glycol were of higher morphological quality than those cryopreserved in either glyce rol, propylene glycol or dimethyl sulfoxide. The post-thaw viability o f bTV (20 bTV/treatment) cryopreserved in either 1.0 M, 1.5 M or 2.0 M glycerol or ethylene glycol was compared in the third experiment. The bTV were cryopreserved, thawed, cultured and evaluated as described f or Experiment 2. Post-thaw morphological quality was highest for bTV c ryopreserved in 1.5 M ethylene glycol, followed by 1.0 M ethylene glyc ol, 1.5 M glycerol, 2.0 M ethylene glycol or glycerol and 1.0 M glycer ol, respectively. The results of this study indicate that ethylene gly col is less toxic to bTV than the other cryoprotectants evaluated. Bas ed on post-thaw morphological quality, 1.5 M ethylene glycol is the cr yoprotectant of choice for bTV.