L. Sarma et al., CHROMOSOMAL DAMAGE BY LOW-DOSES OF RADIATION - PROTECTION BY COMBINATIONS OF DIETARY ANTIOXIDANTS, Current Science, 66(11), 1994, pp. 861-862
Mice which were fed antioxidants, consisting of a combination of beta-
carotene, alpha-tocopherol and ascorbic acid, or curcumin, ascorbic ac
id and chlorogenic acid are substantially protected against gamma-ray
induced micronuclei in polychromatic erythrocytes obtained from bone-m
arrow. In this context, the relevance of a more balanced intake of foo
d material especially those with anticarcinogens/antimutagenic princip
les for human health care needs no over-emphasis.