TONOPLAST H+-ATPASE OF MATURE PEAR FRUIT

Authors
HOSAKA M KANAYAMA Y SHIRATAKE K YAMAKI S
Citation
M. Hosaka et al., TONOPLAST H+-ATPASE OF MATURE PEAR FRUIT, Phytochemistry, 36(3), 1994, pp. 565-567
Citations number
11
Categorie Soggetti
Plant Sciences
Journal title
Phytochemistry → ACNP
ISSN journal
00319422
Volume
36
Issue
3
Year of publication
1994
Pages
565 - 567
Database
ISI
SICI code
0031-9422(1994)36:3<565:THOMPF>2.0.ZU;2-I
Abstract
Vacuolar type H+-ATPase (V-type ATPase) was isolated from a tonoplast preparation of mature pear (Pyrus communis L. var. sativa DC, cv'La Fr ance') fruit. This ATPase comprised 10 polypeptides of M(r) 68 000, 54 000 44 000, 42 000, 35 000, 30 000, 27 000, 16 000, 13 000 and 12 000 as subunits by SDS-PAGE. This ATPase was similar to the general V-typ e ATPase.