Jj. Balsevich et al., IDENTIFICATION OF UNNATURAL PHASEIC ACID AS A METABOLITE DERIVED FROMEXOGENOUSLY ADDED (-)-ABSCISIC ACID IN A MAIZE CELL-SUSPENSION CULTURE, Phytochemistry, 36(3), 1994, pp. 647-650
Unnatural phaseic acid (U-PA) was identified by chiral GC as a minor c
omponent of the metabolite mixture obtained from the medium of a maize
cell suspension culture treated with unnatural (-)-(R)-abscisic acid
(U-ABA). When U-[3',5',5',7',7',7']-hexadeutero-ABA was fed to the cel
l suspension, d(6)-PA was obtained, establishing its origin from the e
xogenously-added U-ABA. The major metabolite produced was identified a
s U-7'-hydroxyabscisic acid (U-7'-HOABA) [d(5)-7'-HOABA from d(6)-U-AB
A]. Confirmation of the assignments was obtained by HPLC/LC/CFSIMS ana
lysis of the metabolite mixtures. This result corroborates a previous
report of the formation of U-PA from racemic ABA in avocado mesocarp t
issue.