Glaucousness, the waxy bloom on the surface of leaves and other plant
parts, is associated with amount of grain yield in wheat (Triticum spp
.), and quantity of epicuticular waxes is associated with water loss t
hrough the cuticle, wettability by pesticide sprays, and disease susce
ptibility. The inheritance of glaucousness and epicuticular wax quanti
ty is not well understood in durum wheat (T. turgidum L. var. durum).
Crosses were made among diverse glaucous (gl) and nonglaucous (ng) gen
otypes, and in some cases, the F1 was backcrossed to each parent. Segr
egation for visible glaucousness was observed in the field in the pare
ntal, F1, F2, and BC1F1 generations. Epicuticular wax quantity was det
ermined gravimetrically in the parental, F1, F2 and BC1F1 generations
of the cross 'Hugenot G/Hugenot W' and the parental and F1 generations
of six other crosses. With the exception of crosses involving the ng
parent Hugenot G, gl by ng crosses indicated that nonglaucousness is c
ontrolled by a single, completely dominant gene, as has previously bee
n reported. Crosses with Hugenot G showed codominance of glaucousness
and nonglaucousness, and the heterozygote was of intermediate glaucous
ness. Epicuticular wax quantity of the cross Hugenot G/Hugenot W seeme
d to be controlled by the same codominant alleles, and the mean wax qu
antities of the parents, F1, F2, and BC1F1 agreed with expectation. Si
milarly, wax quantity of the other gl by ng crosses indicated that wax
quantity was controlled by either the same gene as visible glaucousne
ss or a tightly linked gene.