USING COMPUTER VISION FOR FOOD QUALITY EVALUATION

Authors
GUNASEKARAN S DING KX
Citation
S. Gunasekaran et Kx. Ding, USING COMPUTER VISION FOR FOOD QUALITY EVALUATION, Food technology, 48(6), 1994, pp. 151-154
Citations number
8
Categorie Soggetti
Food Science & Tenology
Journal title
Food technology → ACNP
ISSN journal
00156639
Volume
48
Issue
6
Year of publication
1994
Pages
151 - 154
Database
ISI
SICI code
0015-6639(1994)48:6<151:UCVFFQ>2.0.ZU;2-D