RELATIONSHIP BETWEEN FRUITING BODIES COMP OSITIONS AND SUBSTRATE IN HIRATAKE AND MAITAKE MUSHROOMS CULTIVATED ON SAWDUST SUBSTRATE BEDS - CHEMICAL-COMPOSITIONS AND MINERAL CONTENTS
H. Kawai et al., RELATIONSHIP BETWEEN FRUITING BODIES COMP OSITIONS AND SUBSTRATE IN HIRATAKE AND MAITAKE MUSHROOMS CULTIVATED ON SAWDUST SUBSTRATE BEDS - CHEMICAL-COMPOSITIONS AND MINERAL CONTENTS, J JPN SOC F, 41(6), 1994, pp. 419-424
Citations number
NO
Categorie Soggetti
Food Science & Tenology
Journal title
JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI
Twentyfive samples of Hiratake (Pleurotus ostreatus) and sixteen sampl
es of Maitake (Grifola frondosa) mushroom cultivated on sawdust substr
ate beds paired with its substrate beds, which were all of distinct or
igins, were available. Proximate compositions and mineral contents in
these mushrooms and substrate beds were determined. Effect of the sawd
ust substrate composition on the mushroom composition were examined. I
n Hiratake mushroom, protein content in fruiting bodies was significan
tly related to nitrogen content in the substrates. Concentrations of m
inerals to the fruiting bodies from the substrates were found in K (3.
20 times), Na (1.64 times), P (1.70 times), Cu (1.90 times), Zn (2.38
times) and Cd (2.75 times) but significant correlation between them wa
s only found in Cd. In Maitake mushroom, protein content in fruiting b
odies was not significantly related to nitrogen content in the substra
tes. Concentration to the fruiting bodies from the substrates were fou
nd in K (16.51 times), Na (6.59 times), Mg (1.24 times), P (4.04 times
), Cu (3.37 times), Zn (4.10 times) and Cd (9.26 times) but significan
t correlation between them was only found in Cu.