D. Benghedalia et al., CHARACTERIZATION OF LIGNINS IN STRAW, RUMEN LIQUOR AND FECES OF SHEEPFED UNTREATED AND SO2-TREATED WHEAT-STRAW, Animal feed science and technology, 47(1-2), 1994, pp. 89-98
Sheep were fed two rations based on untreated (WS) and SO2-treated (SO
2-WS) wheat straw and the lignins isolated from straws, rumen liquor a
nd faeces underwent high performance size exclusion chromatography (HP
SEC). Dioxane lignins (DL) isolated from ball-milled and cellulase pre
treated neutral detergent fibre of straws and from their respective fa
ecal materials showed similar molecular weight distribution patterns a
nd similar weight average molecular weight (($$$) over bar MW) values.
Water-soluble lignins (WSL) were isolated from the water extract of t
he straws and from the liquid phase of their respective rumen liquor a
nd faecal materials. On both rations, rumen WSL were more dispersive a
nd had a higher ($$$) over bar MW than the WSL isolated from the respe
ctive straws. On each of the rations, the DL isolated from the straw a
nd the respective rumen WSL had similar ($$$) over bar MW values. The
major fraction of rumen WSL resided in the molecular weight range 1500
-10 000, whereas that of the straw DL resided in the range 10 000-24 0
00. However, there was a certain degree of overlapping with respect to
the HPSEC features, between each of the straw DL and its respective r
umen WSL. Molecular weight distribution and ($$$) over bar MW of rumen
and faecal WSL were very similar in the SO2-WS ration, indicating lit
tle absorption of phenolic material from the intestine of sheep fed th
is ration.