Dc. Sharma et Rc. Pant, CHROMIUM UPTAKE AND ITS EFFECTS ON CERTAIN PLANT NUTRIENTS IN MAIZE (ZEA-MAYS L CV GANGA-5), Journal of environmental science and health. Part A: Environmental science and engineering, 29(5), 1994, pp. 941-948
The effects of chromium at 0.05,0.1,0.25,0.5 and 1.0 mM on iron, manga
nese, zinc and copper in maize (Zea mays L. cv. Ganga 5) were studied
in controlled glass house conditions at ambient temperature after 56 d
ays growth when plants started showing vein-clearing and papery appear
ence in the leaves. No clear pattern of iron concentration and in gene
ral, the reductions in manganese, zinc and copper in response to chrom
ium supply were observed. In stem and roots, an increase in zinc conce
ntration due to chromium was found. Chromium uptake was maximum in roo
ts as compared to other plant parts, at 1.0 mM chromium, the uptake wa
s significant.