Mw. Roe et al., THAPSIGARGIN INHIBITS THE GLUCOSE-INDUCED DECREASE OF INTRACELLULAR CA2+ IN MOUSE ISLETS OF LANGERHANS, The American journal of physiology, 266(6), 1994, pp. 50000852-50000862
Stimulation of pancreatic islets of Langerhans with glucose results in
changes in intracellular Ca2+ concentration ([Ca2+](i)). With the use
of mouse islets loaded with fura 2, the earliest glucose-induced alte
ration of [Ca2+](i) was a pronounced decline in [Ca2+](i). This effect
(phase 0) was evident 1 min after increasing extracellular glucose fr
om 2 to 12 mM and was sustained for 3-5 min. Phase 0 was also observed
when glucose was increased from 5 to 12 mM, indicating that it was no
t an experimental artifact resulting from substrate depletion. The [Ca
2+](i)-lowering effect of glucose was mimicked by D-glyceraldehyde but
not by 2-deoxyglucose, pyruvate, glyburide, or 30 mM extracellular KC
l. Manno-heptulose inhibited phase 0, whereas diazoxide, sodium azide,
calmidazolium, or increasing extracellular [Ca2+] to 10 mM were all w
ithout effect. After the elevation of islet [Ca2+](i) with 5 mu M glyb
uride, 12 mM glucose caused a considerable transient decrease in [Ca2](i). Under similar conditions, 5 mM caffeine attenuated phase 0, wher
eas 1 mu M thapsigargin, a specific inhibitor of the sarcoplasmic and
endoplasmic reticulum family of Ca2+-adenosinetriphosphatases (SERCA),
almost completely inhibited any glucose-induced reduction of [Ca2+](i
). These observations suggest that glucose causes an elevation of beta
-cell SERCA activity triggered by factors generated during the cytosol
ic stages of glycolysis.