Ptj. Scheepers et al., ROLE OF THE INTESTINAL MICROFLORA IN THE FORMATION OF DNA AND HEMOGLOBIN ADDUCTS IN RATS TREATED WITH 2-NITROFLUORENE AND 2-AMINOFLUORENE BY GAVAGE, Carcinogenesis, 15(7), 1994, pp. 1433-1441
The role of the intestinal microflora in the metabolic activation of n
itroarenes and arylamines was studied in female Wister rats that recei
ved a dose of 1 mmol/kg 2-aminofluorene (2-AF) in sunflower oil by gav
age. Another group received the same dose of 2-nitrofluorene (2-NF). A
third group of animals was used as controls. Germfree (GF) rats, GF r
ats with a rat microflora (RM) and GF rats with a human microflora (HM
) were treated. After treatment with 2-AF significant differences were
observed in the formation of haemoglobin (Db) adducts and DNA adducts
. The 2-AF-Hb adduct level (mean +/- SD) observed in GF rats (0.57 +/-
0.13 mu mol/g Hb) was considerably lower than that observed in RM rat
s (5.1 +/- 0.6) and in HM rats (6.2 +/- 1.3). DNA adduct levels showed
the opposite pattern: levels of adducts co-migrating with deoxyguanos
in-8-yl-aminofluorene (dG-C8-AF) in liver tissue were higher in GF rat
s (4.6 +/- 1.4 fmol/mu g DNA) as compared to RM rats (2.6 +/- 0.04) or
HM rats (2.0 +/- 0.7). In lung tissue and white blood cells a similar
influence of the intestinal microflora on DNA adduct levels was obser
ved. These results suggest that the intestinal microflora cleaves conj
ugates of 2-AF or N-hydroxy-2-AF, thus facilitating enterohepatic reci
rculation of these compounds and enhancing the formation of reactive i
ntermediates binding to Hb. The latter is not observed for DNA adduct
formation, indicating that most of these adducts have been formed afte
r a single passage through the liver. After treatment with 2-NF, Hb an
d DNA adduct levels were much lower. An adduct spot was observed that
was not present in rats that received 2-AF. In GF animals only very lo
w levels of DNA adducts co-migrating with dG-C8-AF or deoxyguanosin-8-
yl-acetyl-aminofluorene and no Db adducts were observed, indicating th
at the metabolic activity of the microflora is an essential step in bo
th Db and DNA adduct formation.