Es. Eberhardt et al., INDUCTIVE EFFECTS ON THE ENERGETICS OF PROLYL PEPTIDE-BOND ISOMERIZATION - IMPLICATIONS FOR COLLAGEN FOLDING AND STABILITY, Journal of the American Chemical Society, 118(49), 1996, pp. 12261-12266
The hydroxylation of proline residues in collagen increases the stabil
ity of the collagen triple helix. Previous X-ray diffraction analyses
had demonstrated that the presence of an electron-withdrawing substitu
ent on the pyrrolidine ring of proline residues has significant struct
ural consequences [Panasik, N., Jr.; Eberhardt, E. S.; Edison, A. S.;
Powell, D. R.; Raines, R. T. Int. J. Pept. Protein Res. 1994, 44, 262-
269]. Here, NMR and FTIR spectroscopy were used to ascertain kinetic a
nd thermodynamic properties of N-acetyl-[beta,gamma-C-13]D,L-proline m
ethyl ester (1); N-acetyl-4(R)-hydroxy-L-proline [C-13]methyl ester (2
); and N-acetyl-4(R)-fluoro-L-proline methyl ester (3). The pK(a)'s of
the nitrogen atom in the parent amino acids decrease in the following
order: proline (10.8) > 4(R)-hydroxy-L-proline (9.68) > 4(R)-fluoro-L
-proline (9.23). In water or dioxane, amide I vibrational modes decrea
se in the following order 1 > 2 > 3. At 37 degrees C in dioxane, the r
ate constants for amide bond isomerization are greater for 3 than 1. E
ach of these results is consistent with the traditional picture of ami
de resonance coupled with an inductive effect that results in a-higher
bond order in the amide C = O bond and a lower bond order in the amid
e C-N bond. Further, at 37 degrees C in water or dioxane equilibrium c
oncentrations of the trans isomer increase in the order: 1 < 2 < 3. In
ductive effects may therefore accelerate the;folding and enhance the s
tability of collagen, which has a preponderance of hydroxyproline resi
dues, all with peptide bonds in the trans conformation.