Secretory immunoglobulin A, lactoferrin, lysozyme and tear specific pr
e-albumin were analyzed in stimulated tear fluid of 25 diabetic patien
ts without retinopathy and in 29 diabetic patients with (pre-) prolife
rative retinopathy using high performance liquid chromatography. Resul
ts were compared to those obtained in 26 healthy controls to determine
the effect of diabetes mellitus on the exocrine function of the main
lacrimal gland. Sodium dodecyl sulfate polyacrylamide gel electrophore
sis onto minigels was performed on 20 tear samples for verification of
high performance liquid chromatography fractions recorded. The mean t
otal protein values in tear fluid (Bradford assay) of diabetics withou
t retinopathy, with retinopathy and healthy controls did not differ si
gnificantly (mean in mg/ml +/- SD: 6.4 +/- 2.2, 5.9 +/- 2.0 and 5.7 +/
- 1.7, respectively; Mann-Whitney : p > 0.2). High performance liquid
chromatography showed an increased secretory immunoglobulin A and decr
eased peak 5 OD280 (+56% and -38%, respectively; p < 0.02) in patients
without retinopathy, whereas in patients with retinopathy lysozyme wa
s increased (+27%; p < 0.01) and tear specific pre-albumin and peak 5
OD280 decreased (-24% and -42%, respectively; p < 0.04), when compared
to healthy controls. These inconsistent differences do not uniformly
suggest an exocrine dysfunction of the main lacrimal gland in diabetic
patients.