Cw. Carter et Yh. Yin, QUANTITATIVE-ANALYSIS IN THE CHARACTERIZATION AND OPTIMIZATION OF PROTEIN CRYSTAL-GROWTH, Acta crystallographica. Section D, Biological crystallography, 50, 1994, pp. 572-590
Protein crystal growth often depends on the combination of many differ
ent factors. Some affect protein solubility directly; others may act i
ndirectly by causing conformational changes. Systematic characterizati
on of these factors can be important for generating good crystals. It
can also provide useful insight into the biochemical behavior of the p
rotein being crystallized. Here we focus on statistical methods to ach
ieve these two objectives. (1) Characterization of a protein system by
analyzing patterns of crystal polymorphism under different levels of
biochemical parameters, such as ligands and pH. Tests of the reproduci
bility of crystal growth experiments indicate that quantitative scales
of crystal quality can be statistically significant. Analysis of vari
ance for a replicated, full-factorial design in which four factors wer
e tested at two levels has been used to demonstrate highly significant
, biochemically relevant, two-factor interactions strongly implicating
pH and ligand-dependent conformational changes. (2) Optimization of c
rystal growth via response-surface methods. 'Minimum predicted varianc
e' designs provide for efficient response-surface experiments aimed at
constructing quadratic models in several dimensions. We have used suc
h models to improve crystal size and quality significantly for three f
orms of Bacillus stearothermophilus tryptophanyl-tRNA synthetase. In o
ne case we can now avoid having to increase the size by repeated seedi
ng, a difficult procedure that also produces unwanted growth of satell
ite crystals. Graphs of two-dimensional level surfaces reveal a number
of ridges, where the same result is obtained for many combinations of
the factors usually varied when trying to improve crystals. An import
ant inference is that it may be better to sample simultaneously for th
e effects of protein concentration and supersaturation. For a system i
nvolving only one crystallizing agent, supersaturation can be approxim
ated as the product of protein and precipitant concentrations. Use of
this search direction significantly improves the performance of respon
se-surface experiments. Advantages of growing crystals at stationary p
oints of their response surfaces include better crystals and higher re
producibility, since crystal growth at stationary points is insulated
from the deleterious effects of experimental fluctuations. This arises
because the derivatives of the response are by definition zero with r
espect to the experimental variables. Quantitative analysis of appropr
iately designed crystal growth experiments can thus be a powerful way
to characterize complex and interacting biochemical dependencies in ma
cromolecular systems and optimize parameters important to the crystall
ography.