Adult male Swiss-Webster mice were fed diets similar to AIN-93M contai
ning 0.8, 1.7, 2.5, 3.6, 4.3, 5.4, and 6.5 mg copper/kg. Significant r
eductions in serum copper, serum ceruloplasmin amine oxidase activity,
and liver copper concentrations were observed in mice fed dietary cop
per concentrations lower than 2.5 mg/kg. By using nonlinear modeling o
f serum copper concentrations and serum ceruloplasmin amine oxidase ac
tivity, it was estimated that the minimal dietary concentration of cop
per to maintain maximal levels of these parameters in adult male mice
was between 2.5 and 4 mg/kg diet.