Lmh. Mathusvliegen et al., PERCUTANEOUS ENDOSCOPIC GASTROSTOMY IN PATIENTS WITH AMYOTROPHIC-LATERAL-SCLEROSIS AND IMPAIRED PULMONARY-FUNCTION, Gastrointestinal endoscopy, 40(4), 1994, pp. 463-469
Amyotrophic lateral sclerosis is a rapidly progressive disease of unkn
own etiology resulting in tetraparalysis, dysarthria, dysphagia, and u
ltimately death from respiratory insufficiency. In the course of the d
isease, recurrent episodes of aspiration, pneumonia, dehydration, and
malnutrition may necessitate nasoenteral tube placement, an inconvenie
nt and unattractive arrangement in patients with dribbling and impaire
d swallowing. A percutaneous endoscopic gastrostomy seemed a better, t
hough potentially hazardous, alternative in view of the often severely
restricted pulmonary function of these patients. Therefore, we prospe
ctively investigated the use of percutaneous endoscopic gastrostomy in
68 consecutive patients with amyotrophic lateral sclerosis. Minimum r
equired pulmonary function was defined as forced vital capacity (FVC)
of 1 L or more and CO2 gas exchange capability as pCO(2) of 45 mm Hg o
r less. The methodology of insertion was adapted to facilitate the ear
ly removal of gastric air. Fifty-five patients (median FVC, 1.7 L; pCO
(2), 40 mm Hg) were eligible for the gastrostomy procedure, and 13 pat
ients (median FVC, 0.8 L; pCO(2), 47 mm Hg) were not. Despite the fact
that modification of the method of insertion rendered the procedure m
ore difficult, the success rate was 89% (49/55); it was 96% (49/51) wh
en failures related to distorted anatomy were excluded. The procedure-
related mortality rate was 1.8% and the 24-hour in-hospital mortality
rate was 3.6%, mainly related to respiratory insufficiency. The 30-day
out-of-hospital mortality rate was 11.5%. Major complications (3.6%)
consisted of a spontaneously draining cutaneous abscess in 2 cases. Pe
ristomal redness was present in 6 cases, and 5 patients required analg
esics for wound pain. Median survival (122 days) in gastrostomy-eligib
le patients was not different from median survival in the group that d
id not receive a gastrostomy (92.5 days), but in the latter group, tub
e-related complaints (3 out of 6 patients) and repeated episodes of ch
oking on foods and drinks interfered with quality of life. Provided th
e gastrostomy placement technique minimizes air insufflation, facilita
tes adequate and early removal of gastric air, and avoids intravenous
sedation, the method appears to be successful and safe in a subset of
highly disabled patients with respiratory compromise and far-advanced
neurologic disease.