J. Zhang et al., ANTITUMOR ACTIVE PROTEIN-CONTAINING GLYCANS FROM THE CHINESE MUSHROOMSONGSHAN-LINGZHI, GANODERMA-TSUGAE MYCELIUM, Bioscience, biotechnology, and biochemistry, 58(7), 1994, pp. 1202-1205
A water-soluble polysaccharide, FI, extracted from the mycelium of Gan
oderma tsugae, was fractionated and purified by ion-exchange chromatog
raphy, gel filtration, and affinity chromatography. Sixteen polysaccha
rides obtained were examined for antitumor effects on Sarcoma 180 in m
ice. The three active polysaccharides obtained were as follows: FIO-a:
A glycan-protein complex containing 9.3% protein, and having a hetero-
glyco-chain of mannose and xylose. FIO-b-alpha: Molecular weight 10,00
0, glucan-protein complex containing 25.8% protein. The inhibition rat
io was 61.8% against the solid cancer Sarcoma 180/mice; the survival r
atio was more than 194% of the control group (100). FA-1-b-alpha: Mole
cular weight 16,000, a complex of glycan:protein=42:58 w/w, consisting
of glucose as a main component, and associated with arabinose, mannos
e, xylose, and galactose. This had a tumor inhibition ratio of 56% and
a survival ratio of more than 182%. Comparison of active glycan with
the fruiting body and mycelium : Among water-soluble polysaccharides o
f fruiting body, FIO-a and FA-1, with antitumor activity, were both gl
ucogalactan-protein complexes of molecular weight 10,000, but that of
mycelium was a homoglucan protein complex in FIO-b-alpha and heteroglu
can protein in both FA-1-a and FA-1-b-alpha. The heteroglucan had a lo
w tumor inhibition ratio, but caused a high survival ratio in mice.