Dl. Sewell et al., COMPARISON OF BROTH MACRODILUTION, BROTH MICRODILUTION, AND E-TEST ANTIFUNGAL SUSCEPTIBILITY TESTS FOR FLUCONAZOLE, Journal of clinical microbiology, 32(9), 1994, pp. 2099-2102
A comparison of the E test, the broth microdilution test, and the refe
rence broth macrodilution susceptibility test of the National Committe
e for Clinical Laboratory Standards for fluconazole susceptibility tes
ting was performed with 238 clinical isolates of Candida species and T
orulopsis (Candida) glabrata. An 80% inhibition endpoint MIC was deter
mined by the reference broth macrodilution method after 48 h of incuba
tion. The MICs obtained by the two study methods were read after 24 an
d 48 h of incubation. Overall, excellent agreement within 2 doubling d
ilutions was obtained between the broth microdilution and the broth ma
crodilution methods for the combined results for all species at both 2
4 h (93%) and 48 h (94%). The correlation of 24-h MIC endpoints betwee
n the E test and the broth macrodilution methods was 37% for T. glabra
ta, 56% for Candida tropicalis, 93% for Candida albicans, and 90% for
other Candida species. The percent agreement at 48 h ranged from 34% f
or T. glabrata to 97% for Candida species other than C. albicans and C
. tropicalis. These initial results support the further evaluation of
the E test as an alternative method for fluconazole susceptibility tes
ting of Candida species.