Ky. Zhu et al., COWPEA TRYPSIN-INHIBITOR AND RESISTANCE TO COWPEA WEEVIL (COLEOPTERA,BRUCHIDAE) IN COWPEA VARIETY TVU-2027, Environmental entomology, 23(4), 1994, pp. 987-991
Seeds of cowpea, Vigna unguiculata (L.) Walp, line 'TVu 2027' are mode
rately resistant to the cowpea weevil, Callosobruchus maculatus (F.).
C. maculatus larvae exhibit higher mortality and take longer to develo
p in 'TVu 2027' than in more susceptible seeds. Claims have been made
(Gatehouse, A.M.R., J. A. Gatehouse, P. Dobie, A. M. Kilminster & D. B
oulter. 1979. Biochemical basis of insect resistance in Vigna unguicul
ata. J. Sci. Food Agric. 30: 948-958) that an elevated level of cowpea
trypsin inhibitor (CPTI) confers resistance to 'TVu 2027'. To test th
is hypothesis, we isolated and purified CPTI and evaluated its impact
on cowpea weevil using an artificial seed system. CPTI at dietary leve
ls up to 2.0% (wt/wt) caused no significant increase in mortality of c
owpea weevils and only slight delays in within-seed developmental time
s. These results do not support the hypothesis that CPTI is the basis
of resistance in 'TVu 2027'.