1. The hypothesis that herbivory pressure (defined as the per cent of
the photosynthetic tissue biomass and production consumed daily by her
bivores) increases with increasing plant growth rate was tested. The b
asis for the test was a compilation of 56 published reports on biomass
, production and herbivory, from a wide range of aquatic and terrestri
al plant communities. 2. Herbivory was independent of ecosystem primar
y production and the fraction of plant production and biomass daily co
nsumed by herbivores increased as the 0.6 and 1-6 power of plant turno
ver rate, respectively. 3. These results suggest that the tendency of
fast-growing plants to support lower biomass of photosynthetic tissues
than slow-growing ones can be accounted for by the tendency of herbiv
ore control of plant biomass and production to increase with increasin
g plant growth rate. 4. It is concluded that herbivory should be most
important as a control mechanism for fast-growing plant communities, w
hereas it represents but a modest percentage of losses of photosynthet
ic tissues of slow-growing plants.