SPECIFICATIONS FOR CONTINUOUS MEASURING D EVICES OF SUGAR FACTORY EMISSIONS

Authors
Citation
H. Basse, SPECIFICATIONS FOR CONTINUOUS MEASURING D EVICES OF SUGAR FACTORY EMISSIONS, Zuckerindustrie, 119(7), 1994, pp. 548-550
Citations number
NO
Categorie Soggetti
Food Science & Tenology
Journal title
ISSN journal
03448657
Volume
119
Issue
7
Year of publication
1994
Pages
548 - 550
Database
ISI
SICI code
0344-8657(1994)119:7<548:SFCMDE>2.0.ZU;2-Z
Abstract
This paper looks at the provisions of the German regulations concernin g continuous monitoring of dust emissions. The following are the main conclusions: Exact knowledge of the composition, temperature, moisture , particulate size distribution, and flow conditions of the waste gas to be measured is required prior to analysis. The place of measurement can only be determined after thorough specific investigation. In the case of gases with a high water vapour content, eventual employment of a continuous dust measuring device largely depends on the possible fo rmation of condensate and drip. The effectiveness of a dust measuring device depends on regular maintenance in accordance with manufacturer' s instructions.